I do not like spicy, I just don't haha but my husband does! So here is a great appetizer for your snackers!
What you need:
1 lb jalapeno peppers, about 10 jalapenos sliced in half and seeds removed
1 cup sharp cheddar cheese grated
8 oz cream cheese package room temperature
6 slices bacon sliced
3 tablespoons your favorite chips crushed
greens like cilantro, chives or parsley for garnish, 100% optional
Lets get started:
Preheat the oven to 425F. Using a skillet, add bacon and cook on medium/high heat until crispy brown color, about 5-7 minutes. Transfer to a plate lined with paper towel or napkin.
In a mixing bowl combine 1 cup sharp cheddar cheese, cream cheese and bacon pieces. Mix until everything is combined.
Stuff jalapeno peppers with the cheese mixture, place on a baking sheet and bake for about 10-12 minutes or until cheese melts and top turns pretty golden color. Garnish with crushed chips and finely chopped parsley.