Cheesy Cajun Alfredo Pasta with Shrimp and Sausage

What you will need: Cooked pasta of your choice Smoked sausage Shrimp Grated Parmesan cheese Heavy cream Cajun seasoning Butter Mined garlic Tomato paste Garlic powder Dried parsley

This is how we do it:

Cut up smoked sausage into bite sized pieces. Melt a tablespoon of butter in a skillet. Add smoked sausage to skillet and sauté for a couple of minutes then add in shrimp, season with Cajun seasoning until shrimp is done. Remove from pan but do not clean! Using the same pan add in 2 tablespoons of butter melt and add in 1 tablespoon of mined garlic (be careful not to burn) add in a tablespoon of tomato paste and stir around. Pour in 2 cups heavy cream let simmer for 1-2 minutes sprinkle garlic powder, more Cajun seasoning, and dried parsley to taste pour in parmesan cheese (I used 3 cups) stir slowly until thickened. Salt and pepper to taste Add in your pasta mix well. Add in your cooked sausage and shrimp and mix well. Serve and enjoy!